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BURGERS
Working with our local ranchers we are able to offer 3 distinct breeds of grass fed beef.
The all popular Angus from Miles Ranch in Union County
The highly sought after Wagyu from Rockin 2 Ranch in Baker County. +$4.00
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All our burgers are hand formed and charbroiled with our unique house made spice, served on a toasted ciabatta bun with house hsauce, leaf lettuce fresh tomato, sliced sweet onions and served with fresh cut fries.
Subs: house salad + $1.95, casear + $2.95, spinach salad + $3.95, sweet potato fries + $3.95, gluten free bun + $2.95
Add ons: tillamook cheese + $1.95, pepper bacon + $3.95, garden burger (angus price), truffle aioli + $1.95Classic Burger
House spiced and charbroiled.
Gluten Free option upon request.
Vegetarian Option upon request.
$15.95

Asian Burger
House made rib sauce and tillamook swiss cheese topped with sesame slaw.
Gluten Free option upon request.
Vegetarian option upon request.
$16.95

Bleu Burger
House made bleu cheese sauce sauteed sweet onions and bleu cheese crumbles.
Gluten Free option upon request.
Vegetarian option upon request.
$17.95

Spicy Burger
Pickled jalapenos and tillamook pepper jack cheese.
Gluten Free option upon request.
Vegetarian option upon request.
$16.95
Pepper Bacon Burger
Thick center cut smoked bacon and tollamook cheddar cheese.
Gluten Free option upon request.
Vegetarian option upon request.
$17.95

Philly Burger
Roasted red bells, sweet onions swiss and cheddar jack cheese.
Gluten Free option upon request.
Vegetarian option upon request.
$17.95
Cremini Burger
Wine glazed mushrooms and tillamook swiss cheese.
Gluten Free option upon request.
Vegetarian option upon request.
$16.95




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